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PROCESSING SEAFOOD

Involves a series of steps, including cleaning, filleting, and preservation through methods like freezing, canning, salting, or smoking, to extend shelf life, ensure safety, and make the seafood ready for consumption
Involves a series of steps, including cleaning, filleting, and preservation through methods like freezing, canning, salting, or smoking, to extend shelf life, ensure safety, and make the seafood ready for consumption…
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